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MOSCATO
D’ASTI DOCG Casa
Brina |
| Region: | Canelli - S. Antonio a Serra Masio. |
| Grapes: | Moscato Bianco di Canelli 100%. |
| Yield per hectare | 7300 Kilograms. |
| Degree of alcohol | 5,5% Vol. |
| Sugar residue: | at least 90 grams per litre. |
| Characteristics: |
straw yellow in colour with pearly reflections. Made
from freshly crushed small grapes. Sweet, rich, fresh and lively,
pleasant for anytime. |
| Longevity: |
It could be laid down for a few years in a cellar with
a cool temperature, although it should be drunk young within 18
months. |
| Temperature: | serve at 6/8 degrees C. |
| Recommended with: | any kind of dessert and friandises. It is considered
also suitable to some chocolate dessert. It doesn't need to
accompany always a food: drink it simply well chilled. |
