Bagna Cauda: Official Recipe, History, and Pairings
15/11/2023
Category: News
Where to eat bagna cauda in Piedmont: Bava at Bagna Cauda Day 2023
15/11/2023
At #ForumNizza 2023 with three vintages of our Pianoalto
14/11/2023
Bava wines at Rossobarbera 2023
30/10/2023
Recipes with Truffles in Monferrato Traditions
27/10/2023
Harvest No. 112 in our vineyards
27/10/2023
Bava Wines for BBWO 2023: Autumn in China with Consorzio di Tutela Barolo Barbaresco
25/10/2023
Bava wines at Borsa Vini Italiani 2023 in London
27/09/2023
Monferrato Nebbiolo DOC: We Welcome the new Serre di San Pietro
11/09/2023
Barolo Bava at Vinitaly China Roadshow
09/09/2023
Emotions in the Vineyard: the 2023 Grape Harvest has Begun
05/09/2023
Palio degli asini di Cocconato 2023: dates, programme and what to know
04/09/2023
What to see in and around Nizza Monferrato, in Piedmont
22/06/2023
NIZZA DOCG, how it all began: an interview with Paolo Bava
22/06/2023
7 years of NIZZA DOCG, a winning bet
22/06/2023
Gold Medal for the Pianoalto Nizza DOCG 2018 at the Concours Mondial de Bruxelles
25/05/2023
Bava at Vinexpo Asia 2023
19/05/2023
Marco Malvaldi at Bava Winery in Cocconato to present his new book “Dark and Celestial”
18/05/2023
Spring in the vineyards and new opening hours for our winery
20/04/2023
What to do and see during a weekend in Monferrato
19/04/2023